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Update 酸辣蕨根粉.md

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shilapi
2022-04-03 16:18:52 +08:00
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dishes/staple/酸辣蕨根粉.md
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@@ -24,11 +24,13 @@
## 操作
### 蕨根粉的煮制
* 锅中加入约为深度3/5的水，烧开
* 水沸腾后加入蕨根粉，中小火煮8分钟
* 出锅
### 酱料的调制
* 根据配比，加入酱油、醋、油泼辣子
* 用筷子蘸取，尝一口
* 如果觉得此时酱油味稍浓，加入半至一勺盐
@@ -36,6 +38,7 @@
* 充分搅拌至大部分颗粒状调料溶解
### 装盘与完成步骤
* 取一个碗
* 加入上一步调制的酱料
* 将蕨根粉过冷水后放入酱料中